Sweet Potato Pudding - cooking recipe

Ingredients

1 stick butter or margarine
1 large (40 oz.) can sweet potatoes
3 eggs
1 c. sugar

Preparation

Cream all together in electric mixer for 10 minutes.
Add small can evaporated milk and 1 tablespoon vanilla.
Mix well and bake about 30 minutes at 350\u00b0; top with marshmallows and broil 5 minutes.