Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 c. butter Crisco
5 eggs
2 c. flour (1 self-rising, 1 plain cake flour)
pinch of salt
1 c. milk
1 tsp. vanilla

Preparation

Cream sugar and Crisco.
Add eggs.
Add milk, flour and vanilla.
Bake at 325\u00b0 for one hour, until done.