Strawberry Cake - cooking recipe

Ingredients

yellow cake mix
1 (3 oz.) strawberry jello
mini marshmallows
2 boxes or bags frozen strawberries (small pkg.)

Preparation

Put mini marshmallows on bottom
of lightly greased 9 x 13-inch pan.
Do not overlap.
Mix cake according to the directions on the box.
Pour over the marshmallows.
Take thawed strawberries and mix jello (dry) into the strawberries.
Spoon the strawberries over the cake batter.
Bake at 350\u00b0 for 35 minutes. Your marshmallows will come to the top and berries will go to the bottom.
May place Cool Whip on each piece when serving.