Best Ever Salad - cooking recipe

Ingredients

6 medium tomatoes
2 medium bell peppers
1 medium onion
1/2 tsp. salt
2 Tbsp. oil

Preparation

Cut pared tomatoes and peppers into bite-sized pieces.
Grate onion over top.
Sprinkle with salt; cover and let stand 15 minutes or longer.
Sprinkle with oil; toss and serve.