7 Layer Salad - cooking recipe

Ingredients

1 head lettuce, broken in bite sized pieces
1 c. peas, frozen
1 c. finely chopped cauliflower
1/2 c. bacon bits
1 pkg. dry Good Seasons Italian dressing
1 to 1 1/2 c. mayonnaise
1/2 c. Parmesan cheese
layer of vegetables (diced red and green pepper, optional)

Preparation

Place lettuce in large glass bowl.
Add peas in layer, then cauliflower, then bacon bits.
Sprinkle with dry salad dressing mix.
Cover with mayonnaise (may be thinned with small amount milk) as though icing a cake.
Sprinkle Parmesan cheese over top. Cover with plastic wrap and refrigerate.
May be made a day ahead. Toss to mix all ingredients immediately prior to serving.