Country Style Biscuits - cooking recipe

Ingredients
    3 c. plain flour
    2 Tbsp. sugar
    1 Tbsp. plus 1 1/2 tsp. baking powder
    3/4 tsp. cream of tartar
    3/4 tsp. salt
    3/4 c. shortening (Crisco)
    1 egg, beaten
    3/4 c. milk
Preparation
    Makes 15 large biscuits.
    Combine first 5 ingredients, mixing well.
    Cut in shortening with pastry blender until mixture resembles coarse meal.
    Combine egg and milk; add to flour mixture and stir until dry ingredients are moistened.

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