Twix Cookie - cooking recipe

Ingredients

1 c. graham cracker crumbs
3/4 c. brown sugar
1/2 c. white sugar
1/3 c. milk
2/3 c. peanut butter
1 c. chocolate chips
2 pkg. Club crackers

Preparation

Boil the brown sugar, white sugar, milk and graham cracker crumbs together for 1 to 2 minutes.
Butter a 9 x 13-inch pan and put a layer of whole Club crackers in pan, then pour sugar mixture over crackers, then add another layer of crackers.
Melt peanut butter and chocolate chips and pour over the second layer of crackers.
Refrigerate.
Cut into bars.