Hot Shrimp Dip - cooking recipe

Ingredients

2 Tbsp. cocktail sauce
4 Tbsp. mayonnaise
2 (8 oz.) pkg. cream cheese
2 tsp. Italian seasoning
2 cans tiny shrimp

Preparation

Mix everything except shrimp with blender; spoon in the shrimp. Sprinkle with grated Cheddar cheese on top and put in a quiche dish.
Bake at 325\u00b0 for 20 to 30 minutes.