Baked Apricots - cooking recipe
Ingredients
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2 large cans peeled apricots
2 boxes light brown sugar
1 large box Ritz crackers
butter (lots of it)
Preparation
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Use greased baking dish.
Put layer of peeled apricot halves, cover with brown sugar, then a layer of crumbled Ritz crackers and dot thickly with lumps of butter.
Repeat to top of dish.
Bake in 300\u00b0 oven 1 hour.
Should be thick and crusty on top.
It is best to drain apricots.
Serves 10 to 12 .
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