Baked Apricots - cooking recipe

Ingredients
    2 large cans peeled apricots
    2 boxes light brown sugar
    1 large box Ritz crackers
    butter (lots of it)
Preparation
    Use greased baking dish.
    Put layer of peeled apricot halves, cover with brown sugar, then a layer of crumbled Ritz crackers and dot thickly with lumps of butter.
    Repeat to top of dish.
    Bake in 300\u00b0 oven 1 hour.
    Should be thick and crusty on top.
    It is best to drain apricots.
    Serves 10 to 12 .

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