Chicken Onion Bake - cooking recipe

Ingredients
    1 chicken, cut up in serving pieces
    1 envelope dry onion soup mix
    1/2 c. Italian salad dressing
    1/4 c. water
Preparation
    Mix soup mix, dressing and water in a 9 x 13-inch baking dish. Roll chicken pieces in mixture.
    Bake uncovered, skin side up ( or use skinned chicken), at 350\u00b0 for 35 minutes.

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