Company Potatoes - cooking recipe
Ingredients
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2 c. water
3/4 tsp. salt
3 Tbsp. soft butter
3/4 c. milk
3 c. instant mashed potato flakes
1 (8 oz.) pkg. soft cream cheese
1 c. sour cream cheese
1 onion, minced
1 egg, beaten
1/4 c. dried parsley
1/4 c. dried chives
2 c. shredded Cheddar cheese
Preparation
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With an electric mixer, combine water, salt, butter, milk, potato flakes, cream cheese, sour cream, onion, egg, parsley and dried chives. Mix well.
Fold in Cheddar cheese.
Turn mixture into a greased 13 x 9 x 2-inch baking dish.
Bake in preheated 350\u00b0 oven for 45 minutes or until heated through and bubbly.
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