Seeded Parmesan Pull-Aparts - cooking recipe

Ingredients

3 Tbsp. margarine
1 Tbsp. instant minced onion
2 tsp. dill weed
1 tsp. poppy seed
1/4 tsp. celery seed
1 (10 oz.) can Hungry Jack buttermilk biscuits
1/4 c. grated Parmesan

Preparation

Preheat oven to 400\u00b0.
In oven, melt margarine in 8-inch or 9-inch round cake pan, tilting pan to cover.
Sprinkle seeds evenly.
Separate biscuits and cut in quarters.
Place biscuits, cheese and onion in plastic bag; shake to coat.
Place coated biscuits in pan.
Sprinkle remaining cheese (in bag) on top.
Bake at 400\u00b0 for 15 to 18 minutes.
Turn out onto serving plate immediately.