Hot Barbecued Chicken Wings - cooking recipe

Ingredients

12 chicken wings
1/2 c. flour
1/2 tsp. chili powder
1/3 c. vegetable oil
1/2 c. your favorite barbecue sauce
1/2 tsp. hot pepper sauce

Preparation

Remove tips from wings and discard.
Cut wings in half.
Dust in mixture of flour and chili powder.
Fry in hot oil until golden brown.
Drain on paper towel.
Heat together the sauce and hot sauce, then add chicken wings and simmer for a few minutes.