Cheese Munchies - cooking recipe
Ingredients
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1 (8 oz.) pkg. sharp Cheddar cheese
1/2 c. butter or margarine
1 c. flour
1/4 tsp. salt
1/4 tsp. paprika
1/4 tsp. Tabasco sauce
1 1/2 c. corn flakes
Preparation
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Preheat oven to 350\u00b0.
Grate room temperature cheese and cream with butter/margarine.
Mix together in small bowl the flour, salt and paprika.
Add to first mixture and add Tabasco.
Mix well. Last, mix in carefully with a fork, the corn flakes, trying not to crush them too much.
Break off small pieces of the dough (about a tablespoon) and roll like a marble.
Press down lightly onto an ungreased cookie sheet.
Bake at 350\u00b0 for 8 to 12 minutes.
Easy and good.
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