Cheese Munchies - cooking recipe

Ingredients
    1 (8 oz.) pkg. sharp Cheddar cheese
    1/2 c. butter or margarine
    1 c. flour
    1/4 tsp. salt
    1/4 tsp. paprika
    1/4 tsp. Tabasco sauce
    1 1/2 c. corn flakes
Preparation
    Preheat oven to 350\u00b0.
    Grate room temperature cheese and cream with butter/margarine.
    Mix together in small bowl the flour, salt and paprika.
    Add to first mixture and add Tabasco.
    Mix well. Last, mix in carefully with a fork, the corn flakes, trying not to crush them too much.
    Break off small pieces of the dough (about a tablespoon) and roll like a marble.
    Press down lightly onto an ungreased cookie sheet.
    Bake at 350\u00b0 for 8 to 12 minutes.
    Easy and good.

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