Sweet And Sour Meatballs - cooking recipe

Ingredients

2 1/2 lb. ground beef
1 1/2 c. bread crumbs
1 large onion, chopped
3 eggs
salt and pepper to taste
1 c. stock or 1 c. water and 1 bouillon cube
1/2 c. white vinegar
4 Tbsp. brown sugar
1 c. sugar (heaping)
2 Tbsp. soy sauce
4 Tbsp. cornstarch
1 large bell pepper
1 (No. 2) can pineapple chunks (save juice)

Preparation

Mix together ground beef, bread crumbs, onion, egg, salt and pepper.
Form into walnut size balls. Bake on cookie sheet in a 350\u00b0 oven for 20 to 30 minutes.