Ham Balls - cooking recipe

Ingredients

3 c. Bisquick
1 1/2 c. fully cooked ham, finely chopped
4 c. cheese, shredded
1/2 c. grated Parmesan cheese
2 Tbsp. parsley flakes
2 tsp. spicy mustard
2/3 c. milk

Preparation

Lightly greased jelly roll pan.
Mix all ingredients thoroughly.
Shape in 1-inch balls.
Place on pan and bake 20 to 25 minutes or until brown at 350\u00b0.
Serve hot.