Butter Baked Potatoes - cooking recipe

Ingredients

1/4 to 1/3 c. butter, melted
3 Tbsp. minced onion (optional)
3 large baking potatoes, peeled
salt and pepper to taste
Parmesan cheese

Preparation

Preheat oven to 500\u00b0.
Halve potatoes lengthwise; then slice crosswise into 1/8-inch slices.
Immediately line up in a buttered 9 x 13-inch pan with slices overlapping.
Pour butter and onion over potatoes.
Season with salt and pepper.
Bake 20 minutes. Remove from oven and sprinkle with cheese.
Bake 5 to 7 minutes more, until cheese melts and is slightly brown.