Tuna Salad - cooking recipe

Ingredients
    1/2 c. chopped cabbage
    1 Tbsp. sour cream
    salt and pepper
    lettuce
    pineapple juice
    1/4 c. tuna (water packed)
    1 Tbsp. mayonnaise
    1/2 tsp. lemon juice
    paprika
Preparation
    Blend the tuna and cabbage together with fork.
    Stir in mayonnaise, sour cream, salt, pepper and lemon juice.
    Line a small container with lettuce; put in slice of pineapple, then pile cabbage/tuna mixture on top.
    Sprinkle over paprika.

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