Tuna Salad - cooking recipe
Ingredients
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1/2 c. chopped cabbage
1 Tbsp. sour cream
salt and pepper
lettuce
pineapple juice
1/4 c. tuna (water packed)
1 Tbsp. mayonnaise
1/2 tsp. lemon juice
paprika
Preparation
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Blend the tuna and cabbage together with fork.
Stir in mayonnaise, sour cream, salt, pepper and lemon juice.
Line a small container with lettuce; put in slice of pineapple, then pile cabbage/tuna mixture on top.
Sprinkle over paprika.
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