Green Bean Casserole - cooking recipe

Ingredients

3 cans French-style green beans, drained
1 can cream soup (any flavor)
1/2 c. grated Cheddar
1 small can French fried onion rings

Preparation

Mix beans, soup and Cheddar.
Place in greased casserole dish. Top with onions and bake 45 minutes at 350\u00b0.
Sprinkle additional grated cheese on top and broil until golden and bubbly.
Serves 6 to 8.