Delicious Green Beans - cooking recipe

Ingredients

2 (16 oz.) cans whole green beans, drained
1 (16 oz.) can artichoke hearts, drained and chopped
1 (8 oz.) bottle Italian dressing
1/2 c. bread crumbs
1/4 c. Parmesan cheese, grated

Preparation

Combine green beans and artichoke hearts in a bowl.
Pour salad dressing over top; toss.
Chill at least 2 hours; drain. Spoon green bean mixture into 9 x 12-inch baking dish.
Sprinkle top with mixture of bread crumbs and Parmesan cheese.
Bake at 350\u00b0 for 30 minutes.
Serves 6.