Microwave Spinach And Noodles Parmesan - cooking recipe

Ingredients

1/2 c. chopped onion
1 (10 oz.) pkg. frozen chopped spinach
1 (10 3/4 oz.) can cream of celery soup
1/2 c. sour cream
1/2 c. grated Parmesan cheese
1/8 tsp. black pepper
generous dash of ground red pepper (cayenne)
2 c. cooked wide egg noodles (6 oz., uncooked)

Preparation

To microwave:
Place onion in 2-quart microwave-safe casserole.
Cover with lid; microwave on High 3 minutes or until tender, stirring once during cooking.
Add spinach.
Cover; microwave on High 5 minutes or until spinach is thawed, stirring twice during cooking.
Stir in soup, sour cream, cheese and spices.