Brownies - cooking recipe

Ingredients

2 c. sugar
2/3 c. Crisco
4 eggs
4 oz. melted chocolate
2 c. flour
pinch of salt
2 Tbsp. vanilla
1 c. chopped nuts (optional)

Preparation

Grease cookie pan with sides.
Cream well sugar and Crisco. Then add eggs, one at a time, mixing after each and chocolate. Sift together flour and salt.
Mix well, then add vanilla and nuts.
Blend and spread in pan.
Bake at 350\u00b0 for 20 to 30 minutes.