Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1/2 c. corn syrup
1/4 c. margarine
1 c. pecans
1 pie shell

Preparation

Beat eggs.
Stir in sugar, corn syrup, melted butter and pecans.
Pour in pie shell and bake at 375\u00b0 for 35 minutes.