Italian Meat Loaf - cooking recipe

Ingredients

3 eggs
Romano cheese
bread crumbs
1 red onion
1 1/2 lb. hamburger
1 can small peas
4 to 5 potatoes
parsley
1 can tomato sauce
1 bay leaf

Preparation

Mix hamburger, eggs, bread crumbs, parsley and cheese together. Fry onions in a frying pan.
Make 2 loaves and put side by side in frying pan.
Cook each side of meat loaf until brown.
Add peeled and sliced potatoes, bay leaf and can of tomato sauce.
Cook halfway and add can of peas and juice.
Put lid on and cook until potatoes are done.
Total cooking time:
1 hour and 15 minutes.