Peanut Butter Pie - cooking recipe
Ingredients
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8 oz. cream cheese, softened
2 c. powdered sugar
1 graham cracker crust
8 Tbsp. crunchy peanut butter
1 (8 oz.) Cool Whip
Preparation
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Mix cream cheese, sugar and peanut butter.
Fold in Cool Whip. Place in graham cracker crust. Chill.
Pie freezes well.
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