Peanut Butter Pie - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    2 c. powdered sugar
    1 graham cracker crust
    8 Tbsp. crunchy peanut butter
    1 (8 oz.) Cool Whip
Preparation
    Mix cream cheese, sugar and peanut butter.
    Fold in Cool Whip. Place in graham cracker crust. Chill.
    Pie freezes well.

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