Three Layer Salad - cooking recipe
Ingredients
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2 (3 oz.) pkg. lime jello
3 3/4 c. hot water
1 c. drained crushed pineapple
1 (8 oz.) pkg. cream cheese
2 c. Cool Whip
1 c. sugar
2 Tbsp. flour
2 eggs
1/2 c. pineapple juice
Preparation
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Mix first 3 ingredients.
Let set until firm.
Whip cream cheese and Cool Whip.
Together and put on first layer.
Cook in microwave until thickened, 1 minute at a time, on High.
Stir and continue 1 more minute, etc.
Cool and layer on cheese mixture. Chill and serve.
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