Three Layer Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. lime jello
    3 3/4 c. hot water
    1 c. drained crushed pineapple
    1 (8 oz.) pkg. cream cheese
    2 c. Cool Whip
    1 c. sugar
    2 Tbsp. flour
    2 eggs
    1/2 c. pineapple juice
Preparation
    Mix first 3 ingredients.
    Let set until firm.
    Whip cream cheese and Cool Whip.
    Together and put on first layer.
    Cook in microwave until thickened, 1 minute at a time, on High.
    Stir and continue 1 more minute, etc.
    Cool and layer on cheese mixture. Chill and serve.

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