Butter Pecan Turtle Squares - cooking recipe

Ingredients
    1/2 c. butter, softened
    1 c. firmly packed brown sugar
    2 c. all-purpose flour
    1 c. chopped pecans
    2/3 c. butter, melted
    1 c. milk chocolate chips
    1/2 c. brown sugar
Preparation
    Cream 1/2 cup butter.
    Add 1 cup brown sugar, beating at medium speed of electric mixer.
    Gradually add flour, mixing well. Press into ungreased 13 x 9 x 2-inch pan.
    Sprinkle with pecans and set aside.

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