Butter Pecan Turtle Squares - cooking recipe
Ingredients
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1/2 c. butter, softened
1 c. firmly packed brown sugar
2 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, melted
1 c. milk chocolate chips
1/2 c. brown sugar
Preparation
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Cream 1/2 cup butter.
Add 1 cup brown sugar, beating at medium speed of electric mixer.
Gradually add flour, mixing well. Press into ungreased 13 x 9 x 2-inch pan.
Sprinkle with pecans and set aside.
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