Pecan Patties - cooking recipe

Ingredients

1/2 c. pecan meal
2 or 3 eggs
1/2 tsp. garlic salt
1 tsp. parsley
3/4 c. cracker crumbs or 2 c. cereal
1 small onion
2 tsp. milk

Preparation

Mix together.
Fry as patties or balls.
Stew in undiluted tomato soup on low heat for 20 minutes.