Peach Cobbler - cooking recipe

Ingredients

1/2 c. butter
1 c. all-purpose flour
2 tsp. baking powder
1 1/2 c. sugar
3/4 c. milk
4 or 5 large fresh peaches
1/2 c. water

Preparation

Melt butter in baking dish.
Mix flour, baking powder, 1 cup sugar and milk; pour into the baking dish.
Peel and slice peaches; arrange over batter.
Sprinkle remaining 1/2 cup sugar over peaches.
Pour water over peaches.
Bake in preheated 350\u00b0 oven for 50 minutes.