Meat Loaf - cooking recipe
Ingredients
-
2 lb. lean ground beef
1 egg, lightly beaten
1 c. bread crumbs
1 c. milk
1/4 c. minced onion
1 Tbsp. horseradish
2 Tbsp. ketchup
1 tsp. salt
Preparation
-
Put in loaf pan (9 x 5 x 3-inch).
Bake for 90 minutes at 350\u00b0.
Leave a comment