Tex Mex Hash - cooking recipe

Ingredients

1 lb. ground beef
3 sliced onions
1 chopped green pepper
1 medium can whole tomatoes
1/2 c. uncooked rice
1 tsp. chili powder
2 tsp. salt
dash of pepper

Preparation

Preheat oven to 350\u00b0.
Pan-fry ground beef until light brown in skillet; drain fat.
Add onions and pepper; cook until onions are tender.
Stir in rest of ingredients; heat until warm.
Pour into a casserole dish.
Cover and bake for 1 hour.