Refrigerator Dessert - cooking recipe

Ingredients

1 c. milk
24 marshmallows
1 c. whipping cream
1 small can crushed pineapple
1 small bottle maraschino cherries, cut
14 graham crackers

Preparation

Bring milk to boiling point and add marshmallows.
When marshmallows are almost dissolved, take pan off heat and cool mixture.
Add whipped cream, pineapple and cut cherries. Roll crackers and put in bottom of pan.
Save some for top.
Pour pudding mixture on crumbs.
Put remaining crumbs on top.
Decorate with bits of cherries.
Chill.