Bopbop'S Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. quick or old-fashioned oats
1/2 c. margarine
3/4 c. white sugar
3/4 c. brown sugar
2 eggs
1 1/2 c. flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. salt
1 can cream cheese frosting

Preparation

Preheat oven to 350\u00b0.
In a small mixing bowl, pour boiling water over oats.
Allow to stand.
In a large mixing bowl, cream together the margarine, sugar and eggs.
Add the oats.
Sift together the flour, soda, spices and salt.
Stir into oat mixture. Pour into greased 9 x 13-inch pan and bake for 35 minutes or until a knife inserted in the center comes out clean.
Cool completely. Frost with cream cheese frosting.