Easy Prune Cake - cooking recipe

Ingredients

2 c. sugar
2 c. self-rising flour
1 c. nuts
2 jars prune baby food (1 if junior size)
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. allspice
1 c. Wesson oil
3 eggs

Preparation

Mix all dry ingredients, then add liquid ingredients.
No mixer is needed.
Bake in a well-greased Bundt or other cake pan. Bake for 55 to 60 minutes in a 350\u00b0 oven.