Party Dessert - cooking recipe

Ingredients

1 c. flour
1/2 c. ground pecans
1/2 c. margarine
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. whipped cream or Cool Whip
2 boxes coconut cream pie filling or chocolate
2 1/2 c. milk

Preparation

Cut together to make crust of flour, pecans and margarine. Press into bottom of a 9 x 13-inch pan.
Bake at 375\u00b0 until brown, 10 to 12 minutes.