No Cook Fudge - cooking recipe
Ingredients
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1 c. cocoa
1 lb. butter
1 lb. Velveeta cheese
4 lb. powdered sugar
2 c. pecans, chopped
2 tsp. vanilla
Preparation
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Melt butter and cheese.
Pour over cocoa and sugar.
Stir until blended.
Add vanilla and nuts.
Press into large sheet pan and refrigerate for at least 2 hours.
Cut as desired.
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