Seven-Up Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. lemon jello
    2 c. hot water
    2 c. 7-Up
    2 large bananas, cut up
    1 c. drained crushed pineapple
    1 c. miniature marshmallows
Preparation
    Mix, then place in a 9 x 13-inch dish.
    Refrigerate until firm.

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