Seven-Up Salad - cooking recipe
Ingredients
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2 (3 oz.) pkg. lemon jello
2 c. hot water
2 c. 7-Up
2 large bananas, cut up
1 c. drained crushed pineapple
1 c. miniature marshmallows
Preparation
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Mix, then place in a 9 x 13-inch dish.
Refrigerate until firm.
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