Dyed Cinnamon Pears - cooking recipe
Ingredients
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8 ripe pears
2/3 Tbsp. food coloring (any color)
3/4 Tbsp. cinnamon
3/4 tsp. sugar
water
large jar
Preparation
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Slice each pear into fourths and peel them.
Take food coloring and cinnamon and combine.
Shake well.
Add sugar.
Put pear slices into jar and pour food coloring mixture.
Fill jar to the top with water.
Let stand overnight.
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