Dyed Cinnamon Pears - cooking recipe

Ingredients
    8 ripe pears
    2/3 Tbsp. food coloring (any color)
    3/4 Tbsp. cinnamon
    3/4 tsp. sugar
    water
    large jar
Preparation
    Slice each pear into fourths and peel them.
    Take food coloring and cinnamon and combine.
    Shake well.
    Add sugar.
    Put pear slices into jar and pour food coloring mixture.
    Fill jar to the top with water.
    Let stand overnight.

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