Brown Sugar Oatmeal Muffins - cooking recipe

Ingredients

1 c. oats
1/2 c. whole wheat flour
1/2 c. all-purpose flour
2 tsp. baking powder
1 tsp. salt
2 large eggs
3/4 c. brown sugar, packed
3/4 c. milk
1/2 c. vegetable oil
1 tsp. vanilla

Preparation

Preheat oven to 400\u00b0.
Mix together in large bowl the oats, flour, baking powder and salt.
Whisk together in a small bowl the eggs and brown sugar.
Add the egg mixture, milk, oil and vanilla. Pour liquid mixture over dry ingredients; stir well.
Batter will be soupy.
Bake for 15 to 20 minutes.
Yields 16 to 18.