Curried Fruit Bake - cooking recipe

Ingredients

2 1/2 (No. 2) cans cling peach halves
1 (No. 2) can pineapple slices
1 (No. 2) can pear halves
6 maraschino cherries
1/2 c. butter (margarine)
1 c. light brown sugar
6 tsp. curry powder

Preparation

Fruit selection may be varied.