Beef Stroganoff - cooking recipe

Ingredients

1 Tbsp. oil
2 lb. steak (round)
1 onion
1/2 tub or 4 oz. can mushrooms
2 oz. can tomato sauce
1 c. water
1 tsp. salt
1 Tbsp. Worcestershire sauce
1/2 pt. or 1 c. sour cream

Preparation

Brown steak in oil.
Add onion and mushrooms.
Stir in remaining ingredients except sour cream.
Cook 1 hour or until steak is tender.
Add sour cream.
Serve over noodles.