Ingredients
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1 c. margarine
1/2 c. chopped pecans
1 tsp. vanilla
1 c. sugar
1 c. chopped or crushed potato chips
2 c. flour
Preparation
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Cream margarine and sugar.
Add pecans, flour, vanilla and potato chips.
Roll in small balls.
Take a small glass rolled in sugar and mash cookies.
Bake on ungreased pan at 350\u00b0 for 16 to 18 minutes.
Makes 3 dozen cookies.
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