Pickle Relish - cooking recipe

Ingredients

6 medium white onions
4 qt. cucumbers, grated
2 green peppers
5 c. sugar
3 c. vinegar
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
2 Tbsp. mustard seed

Preparation

Set the onions, cucumbers and peppers in salt water for 3 hours (1 gallon water to 1 tablespoon salt).
After 3 hours, drain off liquid and rinse good.
Bring the sugar, vinegar, turmeric, celery seed and mustard seed to a boil.
Add other mixture; bring to good boil.
Seal in jars.