Chicken Stew With Dumplings - cooking recipe

Ingredients

3 cans cream soup (mushroom, chicken, celery, one of each or as desired)
1 large pkg. frozen mixed vegetables
1 cut up chicken
1 small onion
1/2 c. butter or margarine
poultry seasoning
Bisquick Drop Dumplings

Preparation

Boil chicken until tender.
Mix dough like pancake mix or thicker, drop by teaspoon into boiling broth until done.
Add a few drops of yellow food coloring for appetizing look.