Brownie Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. soft margarine
1/2 c. flour
3 Tbsp. cocoa
1 tsp. vanilla
pinch of salt
1/2 c. chopped nuts (optional)

Preparation

Combine all ingredients in a mixing bowl, except the nuts, and beat with an electric mixer for 4 minutes.
Add the nuts and spread in a buttered pie pan.
Bake 30 minutes at 325\u00b0.
Serve with whipped cream or ice cream.
Serves 6.