My Favorite Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
8 oz. can tomato sauce
1 whole yellow onion
2 Tbsp. mustard
2 Tbsp. Worcestershire sauce
1 egg
10 crackers or 4 slices of dry bread
garlic salt
salt and pepper to season
ketchup
Preparation
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Preheat oven to 375\u00b0.
Put all ingredients in large bowl (ground beef, tomato sauce, diced onion, mustard, Worcestershire sauce, egg, bread and seasonings).
Mix thoroughly.
Put into baking dish and cover top of meat loaf with thin layer of ketchup. Cover with foil.
Bake for about 1 hour or until done clear through.
Serves 5 people.
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