Hummus-I - cooking recipe

Ingredients

16 oz. garbanzo beans
2 Tbsp. tahini
1 Tbsp. lemon juice
1/2 tsp. salt
1 clove garlic
1/4 cup cold water
4 Tbsp. olive oil
Snipped parsley

Preparation

Blend beans, tahini, lemon juice, salt, garlic and water. Mix in 2 Tbsp. olive oil by hand.
Arrange in dish.
Pour remaining olive oil and garnish with olives, snipped parsley, and paprika.