Onion Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (8 oz.) can tomato sauce
1/2 c. grated cheese
2 c. water
1 pkg. onion soup mix
1 c. cooked macaroni
1 Tbsp. flour

Preparation

Brown meat and drain.
Add tomato sauce, flour, onion soup mix and water.
Simmer 5 minutes.
Add macaroni, then pour in baking dish.
Top with cheese.
Bake at 400\u00b0 for 15 minutes.