Cream Cheese Pineapple Cake - cooking recipe

Ingredients

1 stick margarine
1 egg
1 box yellow moist cake mix
1 large can pineapple
8 oz. cream cheese
3 eggs
1 c. powdered sugar

Preparation

Mix well the first 3 ingredients.
Grease and flour a 9 x 13-inch pan.
Press mixture into pan.
Add pineapple (drained) over cake mix.
Mix cream cheese, eggs and powdered sugar well.
Pour over pineapple and bake at 350\u00b0 for 50 minutes.