Popcorn Balls - cooking recipe

Ingredients

7 c. popped corn
1 c. sugar
1/3 c. water
1/3 c. light corn syrup
1 tsp. salt
1/4 c. butter
1 tsp. vanilla

Preparation

Cook sugar, water, corn syrup, salt and butter in saucepan. Cook syrup to hard boil stage, when dropped in cold water.
Stir in vanilla.
Pour over popcorn and form into balls.